Vinyl, Ale, Ham

Independent record shop, real ale, craft beer and charcuterie counter
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About Us

The Record Cafe was opened in November 2014 by Bradfordian Keith Wildman after around 8 months of planning how to bring together great music, great food and great beer under one roof. To be somewhere we’re proud to own and work and hopefully somewhere Bradfordians and those from further afield would enjoy visiting.
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See Us In Action

Welcome to the Record Café on Bradford’s North Parade. Click on the video to take a look around our mezzanine level record shop, ground floor bar serving four real ales, six keg beers, bottles from around the world and our charcuterie counter offering Spanish jamón ibérico, cured meats and cheeses.
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Drinks

Cask Beers
Keg Beers
Bottles
Ciders

Fell Brewery | Atlantic Crossing

Blonde Ale - 3.6 %

Revolutions Brewing Co. | The Final Countdown - Sybilla

Pale Ale - International - 4.2 %

Northern Monk | Origin

Gluten-Free - 5.7 %

Bières de Chimay | Chimay Gold / Dorée / Goud

Patersbier - 4.8 %

Northern Monk | Eternal

IPA - Session / India Session Ale - 4.1 %

Pivovar Kout na Šumavě | Koutská desítka 10%

Pilsner - Czech - 4.0 %

Belching Beaver Brewery | Sour Series Batch No. 4

American Wild Ale - 6.31 %

Brouwerij Bosteels | Pauwel Kwak

Belgian Strong Golden Ale - 8.4 %

Brouwerij der Trappisten van Westmalle | Westmalle Trappist Tripel

Belgian Tripel - 9.5 %

Crossman’s Prime Farmhouse Cider | Crossman's Dry

Cider - Other - 6.0 %

Grumpy John | Medium Cider

Cider - Other - 6.0 %

Green Valley Cyder | Sweet

Cider - Other - 5.5 %

See Full Menu
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Food

Meat
Cheese
Tosta
Sides

Montanegra Ibérico Cebo Jamón

Carved from the bone. The Record Café speciality

Cecina Nieto I.G.P

Slow-dried smoke-cured beef

Somalo Lomo Extra

Air-dried fillet

La Tradicion Cured Manchego D.O.

Full-bodied, free-range sheep's milk (P)

J. Aranburu Smoked Idiazabal

Basque cheese handmade with ‘Latxa’ sheep’s raw milk (UnP)

Rebollin Afuega ‘I Pitu Cider Fusion

Creamy with natural cider and cows milk (P)

Tomato and Jamón £5.00

Toasted sourdough rubbed with cherry tomatoes, topped with hand sliced Montanegra Ibérico ham and olive oil (G)

Tomato and Anchovy £5.00

Toasted sourdough rubbed with cherry tomatoes, topped with award winning Cantabrico anchovies and olive oil (G)

Goats Cheese £5.00

Toasted sourdough rubbed with cherry tomatoes, topped with Montbru Garrotxa goats cheese, sliced piquillo peppers and balsamic glaze (G)

Roast Piquillo Peppers £1.00

Sourdough, oil, balsamic (G)

£1.50Mixed Olives £1.75

See Full Menu
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Vinyl - New In

Brickbat

Brickbat

Piroshka

15/02/2019

£19.99

Reserve
Skylight

Skylight

Pinegrove

15/02/2019

£21.99

Reserve
Tonight

Tonight

David Bowie

15/02/2019

£18.99

Reserve

and that's not all..

We Have 927 More

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OPENING TIMES

Monday 11am - 8pm
Tuesday to Thursday 11am - 11pm
Friday to Saturday 11am - Midnight
Sunday 1pm to 6pm

INFO

The Record Cafе 
45-47 North Parade 
Bradford, BD1 3JH

01274 723143
[email protected]
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